Thursday, November 4, 2010

Murukkus with Urad Dal

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HAPPY DIWALI WISHES TO ALL



Make a dough by mixing 2 cups Rice flour, 1/2 cup Urad Dal flour, Salt, 1 1/2 tsp ajwain seeds (powder it in a coffee grinder) , 2 tbsp oil by adding water a little by little. Heat a good amount of oil in a deep pan. Fill in the press with the dough and press it in a circular motion so the mix falls in the oil in strings. Flip cook on both the sides.When the bubbles in the oil subside take the murukkus out of the oil and place it on a tissue.When cooled store it in a airtight container.


9 comments:

Nandini said...

Happy Diwali! The murukkus are very lovely and awesome!

Srimathi said...

Happy Deepavali Pushpa, the flowers look beautiful.Enjoy the murukku.

Amritha Kalyani said...

murukku looks crunchy..

Rachana said...

Happy Diwali! The murukkus look lovely.

Priya said...

Wishing u and ur family a happy & prosperous diwali..

Crispy murukku looks fabulous..

புவனேஸ்வரி ராமநாதன் said...

Wish you a Very Happy Deepavali.

Kairali sisters said...

YUmmy muruku..Happy Diwali pushpa...

Swathi said...

Happy diwali to you and your family. Muruku looks crispy. Nice one.

aipi said...

Wishing u and ur family a safe,happy and prosperous diwali dear..
Perfect murukkus!

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