Friday, November 19, 2010

Urundai kuzambu

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Ingredients
3/4th large onion finely chopped
1 medium tomato finely chopped
2 cloves garlic
1/4 tsp mustard and cumin seeds each
Salt
2 tbsp oil
cherry size tamarind(soak and extract water from it)
Curry leaves
Chopped cilantro leaves for garnishing

Spices
2 1/2 tsp hot cayenne powder
1 tsp fresh coriander powder
1/2 tsp turmeric powder

Wet Grind(Grind the below with enough water to a paste to make lentil balls)
3/4th cup chana dal(soak for 3-4 hrs)
1 tsp fennel seeds
1 clove garlic
4 tsp dessicated coconut
Salt

Method
Heat oil in a pan and add mustard and cumin seeds when it splutters add onions,curry leaves and salt.When the onions are well cooked add tomatoes,garlic,turmeric and cook till a gravy forms.Add the tamarind extract water,cayenne powder,coriander powder,1 1/2 cups water and cover cook for a few mins.Scoop about 12 small lentil balls of the wet grind and add it to the curry.Cover cook for 10 mins or till the lentil balls are nicely cooked.Garnish with coriander leaves.Enjoy with rice or dosa.




22 comments:

Shanavi said...

omg,..oving it..nice texture, good colour...good dear

http://jellybelly-shanavi.blogspot.com

Paaka Shaale said...

This sounds like a south indian version of kofta curry. Looks very dekicious :)

Soumya said...

wow...very innovative recipe...urundai kuzambu looks delicious

Padma said...

Delicious kuzambu... perfect with hot rice.

புவனேஸ்வரி ராமநாதன் said...

Superb.

Swathi said...

Parippu urundai kuzhambu looks really nice. Amma use to make it.

Rekha shoban said...

wow!!my fav one...my mil used to do dis....looks perfect dear!

NIDHYA said...

Am in for your mouthwatering creation.. love the color and looks super spicy.

Aaha Oho

Kurinji said...

wow mouthwatering here pushpa...

Kurinji said...

mouthwatering here...

Santosh Bangar said...

nice colourful recipe also inviting

Cucina di Barbara said...

Oh my God!
this is so lovely!
Have a nice day.
Barbaraxx

Priya said...

Mouthwatering kuzhambu, very tempting...my fav with papads..

Suja Sugathan said...

Mouthwatering dish..unique,really yummy

Rookie Qookie said...

Love the color and the spicy look..

Cheers,
Reshmi

Hari Chandana said...

Looks simply superb and tasty.. nice click too.. thanks for the recipe :)

Kairali sisters said...

That gravy is calling me Pushpa,,Adipoli...

aipi said...

Beautiful color..a very new recipe for me..sounds delicious Pushpa!

US Masala

My attempt at The Julie/Julia project said...

Looks so colorful and yum!!!!

Pavithra Srihari said...

very yummilicous .. mouthwatering one .. bookmarking it !!

Lisha Ajish said...

Wow.....Nice color & looks spicyyyyy

Sanctified Spaces said...

Im sure this tasted great.

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