Wednesday, November 10, 2010

Yogurt Vermicelli

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Ingredients
1 cup mtr vermicelli
1 1/2 - 2 cups non fat yogurt / buttermilk
Coriander leaves - chopped
Grapes
Salt

Bring water to a boil then add vermicelli and when cooked drain the water (just as you would cook pasta).  Add cold water to the vermicelli immediately so it will not stick.  Drain the water after a minute or two.  Now add yogurt, salt to the vermicelli and give it a nice mix.  Add grapes, chopped coriander leaves and mix it well.  If you wish you could temper by heating 1 tsp oil and adding 1 tsp chana dal, 1/2 tsp mustard and cumin seeds each, when it splutters add 6-7 curry leaves, a pinch of asafoetida(optional).

Note :If you want a more creamy taste you can use 2%/Whole milk Yogurt/Sour cream



25 comments:

Paaka Shaale said...

The curd vermicelli looks so tasty. Awesome!!!

Gayathri's Cook Spot said...

Yogurt vermicelli looks lovely and colourful..






Dr.Sameena Prathap
said...

Hey Pushpa,

Very innovative dish dear...:)

Dr.Sameena@

http://www.myeasytocookrecipes.blogspot.com

Kurinji said...

Looks nice!

Sanjeeta kk said...

Love yogurt and this calls for a try soon.

Pavithra Srihari said...

thats my favourite ... looks yummy .. love the click as well

Nandini said...

So delicious and appetizing vermicelli! Looks tasty.

Mrs K said...

Gosh can this get any better ? I love it and want to devour it NOW.Great pic too :)!!!

Kairali sisters said...

I have heard a lot about of this and have even seen these in couple of other blogs, never tasted them. Your looks like a payasam and am tempted to try this soon...

Hari Chandana said...

Looks yummm.. nice snap too :)

Swathi said...

This is lovely delicious Pushpa. I am in love with them.

Santosh Bangar said...

curd vermicil new idea looks yummy

Suja Sugathan said...

That looks a tasty and lovely dish..very innovative

Sandhya Hariharan said...

Must b refreshing with a mixed pickle by the side.


Do sneak a peek when time permits.

Cheers

Sandhya's Kitchen

Torviewtoronto said...

delicious never had like this

aipi said...

Beautiful click..looks so refreshing!

US Masala

Padma said...

Beautiful click. Looks very inviting.

Amritha Kalyani said...

first time i had this in my friend's wedding. love it. yours looks delicious.

Divya Vikram said...

Delicious way to cook vermicelli.

Sanctified Spaces said...

I can have this now..

My attempt at The Julie/Julia project said...

Simple and wonderful recipe... A must try for everyone :)

Rekha shoban said...

hi pushpa,first time to ur blog....yogurt vermicelli very different and interesting one!im glad to follow u dear!

An Open Book said...

that looks incredibly rich

Rookie Qookie said...

first time came across Yogurt being used...cool

Cheers,
Reshmi
www.rookieqookie.com

Priya said...

Very delicious dish, havent had since a long..

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