Potato and Peas Curry

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Ingredients
1 onion chopped
2 tomatoes finely chopped
1 potato cut in cubes
2 tsp hot chilli powder
1 1/2 tsp coriander powder
1/2 tbsp each of ginger and garlic chopped
1/2-3/4th cup frozen peas(cook in microwave for 1.5mins)
1 tsp fennel seeds
2 cinnamon sticks
4-5 cloves
1 bay leaf
Curry leaves
Cilantro leaves chopped
Salt to taste
2-3 tbsp Oil

Method

Heat oil in a pressure pan and add some cumin seeds then add cinnamon,cloves,bay leaf,curry leaves,fennel seeds,ginger, garlic,onions and salt.When onions are carmelized add potatoes,tomatoes and stir cook for 2-3 mins add the chilli,turmeric,coriander powder add 1 cup water and pressure cook for 3-4 whistles depending on the pressure pan.When the pressure cools off mash a few potatoes add the microwave green peas and cook for few mins.Add chopped cilantro leaves and serve with some lemon wedges and yogurt,onions and rotis.