Ingredients - Makes 1 cup of powder-4 big glasses of drink
1/2 cup 7 Grain Flakes
1/2 cup Slivered Almonds
10 Whole Green Cardamoms-Discard the shell
10 Whole Raw Cashews
Skim Milk-2 cups for each big glass
Sugar per taste
Few Saffron strands and Pistachios for garnish
Add the first four ingredients to a pan and dry roast it on low flame for about 5 mins till a nice aroma arises.Let it cool and grind it to a powder.For each big glass of the drink add 1/4 cup of the powder,along with 3 tbsp sugar and 2 cups milk.Cook for about 3-5 mins or till the milk thickens,stirring in between.Garnish with chopped pistachios and saffron.
Note:You can substitute 1/4 cup almonds with pistachios making it half and half.The powder can be stored refrigerated in an air tight container but is best made in smaller quantities and consumed right away.