Wednesday, July 28, 2010

Spring Onions Fry

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4 bunches Spring Onions
1/2 Onion finely chopped
2 tbsp dessicated coconut
Salt as required
2 tsp oil
1 pinch mustard seeds
1 pinch cumin seeds

Wash and finely chop the spring onion.Heat oil in a skillet and add mustard and cumin seeds,add onions and salt and stir till the onions turn translucent.Add the spring onions and keep stirring.After few minutes add coconut and stir to blend well.The smell may be strong but when its done it goes very well as a side dish.
Sending this to Herbs and Flowers-Spring Onions hosted by Kaveri

1 comment:

Kaveri said...

A lovely stir fry...Thanks for linking to the event Pushpa.

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